Velvet Pour Co.
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Bright, smooth, and perfectly balanced this is a classic Colombian cup with a vibrant twist of fruit and rich chocolate depth.
Smooth, vibrant, and well-balanced with a bright finish.
Flavor Experience:
A lively, well-rounded cup featuring notes of dried orange citrus, ripe berry sweetness, and smooth chocolate richness that creates a balanced and refreshing finish.
Why Customers Love It:
Colombian coffee is a fan favorite for a reason—this one delivers the perfect balance of brightness and body, making it both flavorful and incredibly easy to drink.
Origin Highlights:
Sourced from smallholder farmers in Medellín, Antioquia, Colombia, this coffee is grown in rich volcanic soil and carefully processed using solar dryers to preserve its clean, vibrant character.
Perfect For:
• Fans of balanced, smooth coffee
• Those who enjoy citrus and berry notes
• Medium roast lovers
• A bright, everyday premium cup
Details:
Roast: Medium
Region: Medellín, Antioquia, Colombia
Altitude: 1300–1500 meters
Soil Type: Volcanic loam
Tasting Notes: Dried orange, berry, chocolate
Varietals: Castillo, Caturra, Colombia, Typica
Process: Fully washed and solar dried
Carefully cultivated and processed for consistency and quality, this Colombian coffee delivers a clean, vibrant cup that highlights the region’s world-renowned coffee profile.
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