Velvet Pour Co.
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Clean, smooth, and naturally sweet—this is a bright, easy-drinking coffee with a refined and refreshing finish.
Smooth, bright, and naturally sweet with a crisp finish.
Flavor Experience:
A clean, well-balanced cup featuring sweet apple brightness, rich raisin depth, and a smooth honey finish that delivers a naturally sweet and refreshing experience.
Why Customers Love It:
This coffee is incredibly easy to drink—smooth, slightly sweet, and perfectly balanced, making it a go-to choice for everyday coffee lovers.
Origin Highlights:
Sourced from micro farms in the Alajuela region of Costa Rica, this coffee is grown in nutrient-rich volcanic soil and carefully processed to highlight its clean, vibrant character.
Perfect For:
• Fans of smooth, easy-drinking coffee
• Those who enjoy light fruit sweetness
• Medium roast lovers
• A clean, refreshing daily cup
Details:
Roast: Medium
Region: Alajuela, Costa Rica
Altitude: 1300–1445 meters
Soil Type: Volcanic loam
Tasting Notes: Sweet apple, raisin, honey
Varietals: Caturra, Catuai
Process: Eco-pulped and sun dried
Carefully grown and processed with sustainability in mind, this Costa Rican coffee delivers a clean, balanced cup that highlights both quality and craftsmans
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